Hum sub ki family mai koi bhi aisa member nhi hoga jisse aam pasand nhi hoga. Aur agar koi hai to aur usse aap aam khilana chaahtye hai. To kiyu na aam se banye cheeg khilaye jaiye jaise aam se bana shirkhand is ko kha kar us ko bhi aam khana aucha lagaye ga. To aaye banye hai aam ka shirkhand.
1. Aam lee usko dho kar uska chilka chilee aur aam kai chotye- chotye tukado mai kaat lee.
2. Dusarey aam ka guda naikal kar miksar me pees lee.
3. Ek bartan mai dahi,aam ka guda,chini aur elayechi powder daal kar auchi tarah se milaye.
4. Aam kai tukado ko bhi is mishran mai daal kar milaye.
5. Ab is mishran ko kuch dear fregee mai rakh diye.
6. Jub shrikhand thanda ho jaye to use cherry se sajawat kar kai paish karye.
Samagari - Ingredients
- Dahi - 2 cup.
- Aam - 2.
- Chini powder - 4 spoon.
- Elayechi powder - 1/2 spoon.
- Cherry - garnish kai liye.
Vidhi - Recipe
1. Aam lee usko dho kar uska chilka chilee aur aam kai chotye- chotye tukado mai kaat lee.
2. Dusarey aam ka guda naikal kar miksar me pees lee.
3. Ek bartan mai dahi,aam ka guda,chini aur elayechi powder daal kar auchi tarah se milaye.
4. Aam kai tukado ko bhi is mishran mai daal kar milaye.
5. Ab is mishran ko kuch dear fregee mai rakh diye.
6. Jub shrikhand thanda ho jaye to use cherry se sajawat kar kai paish karye.
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